The Good Life: Andrew Leigh in Conversation
77. Sisonke Msimang on exile and home, hatred and belonging

77. Sisonke Msimang on exile and home, hatred and belonging

September 7, 2018

Sisonke Msimang on exile and home, hatred and belonging.

You can find out more about Sisonke, her recent book Always Another Country, and her other writing here.

76. Ben Pronk on SAS leadership, elite fitness and why specialisation is for insects

76. Ben Pronk on SAS leadership, elite fitness and why specialisation is for insects

August 31, 2018

Ben Pronk on SAS leadership, elite fitness and why specialisation is for insects.

75. David Sinclair on the Science of Anti-Aging

75. David Sinclair on the Science of Anti-Aging

August 17, 2018

David Sinclair on the Science of Anti-Aging.

74. David Gonski, the chairman of everything

74. David Gonski, the chairman of everything

August 9, 2018

David Gonski, the chairman of everything.

73. Louise Taylor on Justice and Aboriginal Identity

73. Louise Taylor on Justice and Aboriginal Identity

August 3, 2018

Louise Taylor on Justice and Aboriginal Identity.

72. Joshua Gans on Parentonomics

72. Joshua Gans on Parentonomics

July 27, 2018

Joshua Gans on Parentonomics.

71. Grant Wardell-Johnson on Shakespeare, King Roger II of Sicily & the backward-looking 1970s
70. Yuki Kawauchi, Japan’s citizen runner

70. Yuki Kawauchi, Japan’s citizen runner

July 12, 2018

Yuki Kawauchi, Japan's citizen runner.

My thanks to Brett Larner of Japan Running News, for helping me connect with Yuki, and Yoshimi Kobayashi of Destination Gold Coast for translating our conversation.

69. Oz Harvest founder Ronni Kahn on kibbutz life, gratitude and the colour yellow

69. Oz Harvest founder Ronni Kahn on kibbutz life, gratitude and the colour yellow

July 6, 2018

Oz Harvest founder Ronni Kahn on kibbutz life, gratitude and the colour yellow

(Photo by Anthony Geernaert)

68. Tim Soutphommasane on racism, patriotism & culinary multiculturalism

68. Tim Soutphommasane on racism, patriotism & culinary multiculturalism

June 29, 2018

Tim Soutphommasane on racism, patriotism & culinary multiculturalism.